BRESAOLA Punta D’ANCA – Bagged Cured Meat – Vacuum CHARCUTERIE – 2,100 KG CA – Italian Products

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A typical Valetellina specialty made from the most prized part of the beef leg, the heart of Valtellina bresaola fesa is a very nutritious, low-fat, rich in protein, iron and mineral salts. For this reason it is often present in slimming diets and sports diets.

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