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Nitrite Salt 2 x 1500g Bags (3 kg) Nitrite salts are used in food preservation to prevent or slow spoilage by bacteria or fungus. Generally they are used for pickling meats as part of the process to make sausage or cured meat. Contains a maximum of 210 g of sodium nitrite per liter Please note – This is not a table salt – this is for professional use only. NaNo2 0.6%

High purity level: Sodium Chloride: 99.35% – Sodium Nitrite NaNo2 0.6%
For professional use for curing meats.
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