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American Style Spice mix for hamburgers INGREDIENTS: salt, cane sugar, smoked paprika, black pepper, white pepper, smoked salt, chili, oregano, cumin.

IN THE GRILL: Rub the spice on meat or vegetables with a small drop of oil and cook over medium heat.
IN THE OVEN: Rub the spice on meat or vegetables and moisten it with apple juice, for example, if necessary.
WITH PAN: Pat the spice on the steak or spin pieces of meat in the spice. Fry in a splash of oil over medium heat. Add some cream and you will get a great meat sauce!
IN THE BOILER: Season soups, meat pots and sauces with the spice.

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