Ingredients
Sultanas, Raisins, Currants, Dates, Cane Sugar, Gluten Free Flour Blend (Rice, Potato, Maize, Buckwheat), Golden Syrup, Egg, Carrots, Cider, Apples, Almonds, Cherries (Cherries, Corn Syrup, Acidity Regulator: Citric Acid*), Cognac, Lemon Juice, Orange Juice, Mixed Spice, Nutmeg, Raising Agents: Cream of Tartar*, Sodium Bicarbonate*. *Approved Non-Organic ingredients
Allergen Information
Incorporates Almonds, Incorporates Eggs, Incorporates Nuts

Christmas puddings originated within the 14th century as a porridge referred to as ‘frumenty’ manufactured from beef and mutton with dried fruits, wine and spices
By 1595, frumenty was once changing into plum pudding and given more flavour with added beer and spirits. It become the customary Christmas dessert around 1650. Traditionally the pudding will have to be made with 13 ingredients to represent Jesus and His Disciples and the pudding will have to be made at the Sunday before Advent Sunday which become referred to as ‘Stir-up Sunday’. Everyone within the household gave the pudding a stir and made a wish.
Organic, Made the use of no gluten-containing ingredients, Suitable for vegetarians
Suitable for the microwave