Over 100 Years of Hand Crafted Beers.

Sadler’s Ales are located in the heart of England’s famous and industrial ‘Black Country’. Founded in 1900 by Nathaniel Sadler and later expanded by Thomas Alexander Sadler, the brewery supplied its twelve tied public houses, the most famous being the Windsor Castle Inn, Oldbury, the original Brewery tap house.

The popularity of Sadler’s ‘incomparable’ ales led to the brewery supplying a lot of public houses during the Midlands. The Brewery used to be very much a circle of relatives run business and this is still its strength today. It has earned a strong following with many loyal Sadler’s drinkers during the Midlands and indeed the Country.

The Brewery used to be inherited by Nathaniel’s Son, Thomas who ran the Brewery for numerous years, where he also raised his son John (referred to as Jack) who used to be brought up in the Brew house. Jack later passed on both his passion and knowledge of brewing to his son and grandson John and Chris Sadler, now fourth and fifth generation Brewers. The Brewery used to be historically re-opened all the way through the winter of 2004, 77 years after Thomas Sadler brewed his last pint in 1927.

Now located in Lye, near Stourbridge, the Brewery has once again grow to be a thriving circle of relatives run Craft Brewery, supplying public houses & shops with Sadler’s award winning ales during the Country. The Brewery now produces a selection of Signature craft beers and a series of distinctive specials in both cask, keg, bottle & can. Since the Brewery’s historical re-opening in 2004, Sadler’s have been presented with a lot of awards for the quality of their beers and they continue to produce beers that people love to drink.

A nod to the starting Gin Cocktail culture back in 1920.
Crafted in Small Batches
Hand Crafted Spiced Gin, blended with exotic spices and botanical, designed to suit the famous Indian Cuisine that may be present in the Black Country today.