Price: £37.50
(as of Nov 13, 2020 18:29:16 UTC – Details)

Spirit of Glasgow’s Sugar House Scotch Bonnet Rum is a rich and complex spiced rum infused with a blend of whole spices with the added heat from Scotch Bonnet peppers.
Distilled in a traditional copper pot still to allow the spices and peppers to blend
To start the rum is sweet and fruity before you get a kick from the Scotch Bonnet peppers at the end
Best served over ice, with a mixer such as cola or ginger ale or as part of your favourite cocktail
Made entirely by hand to ensure it is consistently good