Magic Mayan’s Dairy Free and Vegan Salted Caramel Chocolate Bars are Heavenly & Hand Crafted Dark Chocolates sprinkled with Achill Island Sea Salt. Raw and minimally processed helping it retain magnesium and other essential minerals, vitamins and heart-healthy fats.

Each bar of our consciously sourced bean to bar chocolate bars is wrapped twice. Once in a recycled and compostable inner leaf and then in a recycled and compostable outer leaf

About Magic Mayan

Magic Mayan Chocolate used to be formed in 2015 from a sheer love of the amazing product that it is. Most of the people consume chocolate as a commodity, But Darren the chocolatier loves each aspect of chocolate and production. Magic Mayan chocolate, a local circle of relatives run Clare company used to be established in 2012 with Darren at true passionate chocolatier, rebranding the business in 2015.

Magic Mayan Chocolate has a range of 12 organic, raw, bean to bar chocolate bars 3 Smooth 55% Chocolate Bars, confectionary and hot chocolate, all Vegan and Gluten Free

Darren believes in keeping his ingredients as local as imaginable the usage of seaweed harvested from the shores of Co. Clare and sea salt from Achill Island.

✅ DELICIOUS QUALITY: We use superior Peruvian Cacao providing a deep fruity tone with the sweet crackling of caramel and a pop of salt from the Atlantic
✅ VEGAN DARK CHOCOLATE: Dark chocolate without the milk. Vegan and Dairy Free Chocolate made with Cocoa Mass, Cocoa Butter, Cane Sugar, Soya Lecithin and Achill Island Sea Salt
✅ HEALTHY RAW CHOCOLATE: Raw and minimally processed helping it retain magnesium and other essential minerals, vitamins and heart-healthy fats
✅ RELAX AND ENJOY: We’re here for all of your chocolate needs so sit down down and chill out with a coffee or glass of red wine and a nice crackling fire
✅ RESPONSABLE: Every bar of our consciously sourced bean to bar chocolate bars is wrapped twice. Once in a recycled and compostable inner leaf and then in a recycled and compostable outer leaf