Product description
This is fairly perhaps the most productive Meat Church rub ever! This highest blend of Meat Church’s ‘Holy Cow’ and ‘Gospel’ rubs (NO, it isn’t 50-50) will provide an incredible colour and killer BBQ flavour on all things beef like steaks, briskets and beef ribs! This took tons of test cooks to get it right. We saw a lot of folks mashing the two rubs together after which acted on customer feedback of ‘Holy Cow’ being too much of a black pepper punch or ‘Gospel’ needing a little bit more. Regardless of the case, this blend is great on ribs, chicken and beef!
Ingredients
sugar, salt, spices including paprika, dehydrated garlic, dextrose, CELERY, silicon dioxide & spice extractives.
Typical approximate values per 100g: energy 1393kJ/333kcal, fat 0g, of which saturated 0g, carbohydrates 67g, of which sugar 67g, protein 0g, salt 30g.