Ajika is an absolutely delicious cooking and ready-to-eat spicy paste with flavours unlike any other chilli product available on the market today. each jar is bursting with unique flavours and aromas all lovingly handmade to capture the authentic taste of their unique Caucasian heritage. For individuals who have travelled to the mountains of the Caucasus and brought kilograms of Ajika all-purpose spice pastes back home with them, they have long-awaited this wonderful chilli product to be available in the UK. Now, they are fast becoming a valuable store-cupboard ingredient For individuals who have tasted them. Their broad savoury flavours mean that Ajika can be utilized for all types of cuisines, and the best thing is that a little bit goes a long way to make any snack or dish in reality magical. Try them as spicy rubs and marinades with chicken, lamb, steaks, meat, pork and fish. Enjoy on sandwiches, with vegetables, in salads and combined with natural yoghurt, cream cheese, soured cream and hummus to make some quick and easy delicious dips and spreads. Try infusing sausage meat and burgers with the instant flavours and manageable heat of Ajika to make your cooking simply sublime. A great ingredient for any BBQ meal. Intensify curries, stews, pasta sauces and soups with rich bursts of flavours by adding just a small amount of any of the Ajika pastes in the range. From mild to hot, there is a heat strength and variation on flavours to satisfy any chilli-lover or avid foodie in search of that special ingredient to enrich their home cooking. AJIKA MAKES EVERYTHING TASTE GOOD! The use of only 100% natural ingredients and fragrant spice blends, Ajika is without doubt one of the most aromatic and tastiest spice combinations on offer today, and their versatility makes them invaluable. The plant based ingredients makes them perfect for vegan diets and having no oil or sugar means they are able to be used as part of a low-fat diet. They are also gluten and allergen free.
Recommended by professional chefs and food writers, these 100% natural spice blends are well-known spices of the South Caucasus long-awaited in the UK, and just a touch of any of the Ajika pastes can enliven and enrich your dishes. Simply irresistible, versatile and addictive, Ajika pastes make everything taste great!
Gluten and sugar free made with no oil and in most cases used instead of salt, this valuable store-cupboard ingredient is perfect to add seasoning, flavour and heat to any snack or dish of all types of cuisines. With a heat strength to satisfy any chilli lover, the manageable heat of Ajika chilli pastes compliments any dish to bring out all its natural flavours
All-purpose spice pastes which are superb as a quick and easy rub or marinade for chicken, meat, pork and fish. Amazing when spread thinly on sandwiches, or to perfectly season and intensify curries, pasta sauces, stews or soups.
Implausible combined with natural yoghurt, soured cream, spreadable cheese or ricotta, and the hot Ajika chilli paste with hummus is simply heavenly.
Mixed into a vegetable salad, Ajika can be enjoyed as a tantalising natural salad dressing.