Product description

Manuka honey is a honey extracted from the nectar of the flowers of the South Sea myrtle. Manuka honey incorporates methylglycossal sugar degradation product (MGO), which is contained in particularly high quantities in Manuka honey and distinguishes it from other forms of honey. Every batch of Watson & Son Manuka Honey honey is tested and certified by a laboratory accredited for the purity and content of MGO in response to New Zealand standards. Certificates are to be had upon request. Watson & Son Manuka Honey Honey is to be had in different degrees of resistance (from MGO100+ to MGO1050+) and in different sizes (250g, 500g and 1000g).

Ingredients

100% natural Manuka honey

CERTIFIED MGO CONTENT: Methylglycossal content of no less than 100 mg/kg (MGO 100+), tested and certified Molan Gold Standard, Every batch tested by a state-approved laboratory.
PURE & AUTHENTIC: 100% New Zealand original Manuka honey and sustainable beekeeping, free from harmful substances, pesticides and herbicides such as glyphosate.
COLOR & TASTE: Manuka Honey has a strong and spicy taste. The color is amber and cloudy, the feel is moderately thick.
APPLICATION: Watson & Son Manuka can also be applied both internally through oral consumption and externally. Don’t heat or add to hot drinks (over 40°C).