Product description

Here at The Biltong Man we have spent the past three years infusing the Finest of British and Irish beef with the Finest of South African spices to create Britain’s very own Biltong brand. Since we started The Biltong man journey, the question Terri and I get asked most often is “Do you are making Droëwors (Dried Spiced Beef sausage, no pork Just Beef)? The Biltong Man Droëwors range has taken its first step with the launch of our South African Traditional Droëwors flavour infused with a blend of traditional spices & healthy fats.

Droëwors is a Traditional South African dried beef sausage, based on the original, coriander-seed spiced boerewors sausage and eaten as tasty nutritious snack. Droëwors is popular with all age groups and fitness enthusiasts as a result of its high protein, natural Creatine and healthy fat content. It is regularly made from dun wors (Afr. “thin sausage”) somewhat than dik wors (“thick sausage”), as the thinner sausage dries more quickly and is thus less likely to spoil before it may be preserved. If dikwors is to be used, it is regularly flattened to provide a larger surface area for drying.

At The Biltong Man we bring the true flavours of our South African dried beef snack products to the UK and European market, the best of British produce infused with the finest of South African snack.

Ingredients

Basic ingredients include the finest silverside beef,salt, ground black pepper, coriander, ground cloves and brown vinegar. (Variations such as Peri-Peri and extra Spice are added depending on the product) Note: This product is not Gluten-Free.