Product description

Mosel-style reductive Riesling, with the grapes harvested early, at first of September. The restrained nose has hints of refreshing citrus and quince. Lean, vertical and dry yet gentle and friendly palate. Firm acidity combines with some floral, honeyed sweetness and only a touch of fizz. Very well made and elegant with low alcohol, a slightly salty character and a long, pebbly mineral finish.

Food pairing

Try with white fish, salads and light pasta dishes, or serve alongside fresh cheese such as Feta or Halloumi.

Serving temperature: 10°C

Grape variety: Riesling

Soil type: Loess and brown forest soil

Fermentation: Stainless steel tank

Alcohol content: 11.0%

Bottle size: 0.75l

Special feature: Vegan

Cseri Winery, Pannonhalma Region – Safe Geographical Indication (PGI)

The Cseri brothers set up this circle of relatives winery in 2012 and it has since then grow to be a normal supplier of the most efficient gourmet restaurants within the country. They grow both white and red grapes on 10 hectares, producing varietal wines in addition to carefully constructed blends. With their commitment to excellence, they take good care of the grapes with hand-harvesting, low yields, and low-intervention technology. The winery offers visitors superb views, a friendly atmosphere, and most importantly delicious wines.

Directions

Try with white fish, salads and light pasta dishes, or serve alongside fresh cheese such as Feta or Halloumi.

SEMI-DRY RIESLING: Mosel-style reductive Riesling, with the grapes harvested early, at first of September.
APPROACHABLE WINE: The restrained nose has hints of refreshing citrus and quince. Lean and vertical, yet gentle and friendly palate.
ELEGANT CHOICE: Firm acidity combines with floral, honeyed sweetness and only a touch of fizz. Very well made and elegant with low alcohol, a slightly salty character and a long, pebbly mineral finish.
VERSATILE PAIRING: Try with white fish, salads and light pasta dishes, or serve alongside fresh cheese such as Feta or Halloumi.
CSERI WINERY: The Cseri brothers set up this circle of relatives winery in 2012 and it has since then grow to be a normal supplier of the most efficient gourmet restaurants within the country. They cultivate grapes on 10 hectares, producing varietal wines in addition to blends. With their commitment to excellence, they take good care of the grapes with hand-harvesting, low yields, and low-intervention technology. The winery offers visitors superb views, a friendly atmosphere, and most importantly delicious wines.