Whole piece black leg (one hundred% Iberian breed) of approx. 8 kg. Salamanca approx. one hundred% High quality Assurance. (CERTIFIED with the Ibérico RD4/2014 High quality Same old of the Executive of Spain) It has a pampered and careful healing of a minimum of 36 months in the most productive dryers. The one hundred% Iberian acorn ham comes from acorn-fed pigs and raised in dehesa, making them some of the star merchandise in our catering. A excitement to decorate up the most productive tables.
Whole piece BLACK PATA (one hundred% Iberian breed) about 8 kg. Approx from SALAMANCA.
one hundred% guaranteed High quality assurance. (CERTIFIED with the Iberian High quality Same old RD4/2014 of the Executive of Spain)
It has a pampered and careful cure of minimum 36 months in the most productive dryers.
The one hundred% Iberian acorn ham comes from pigs fed with acorn and raised in pasture, which makes them some of the star merchandise of our gastronomy. A excitement to decorate the most productive tables.
