About us

We started this business in a shoe box…the shoe box changed to a wine case, then to an old army trunk, and has now develop into the second largest biltong-drying chamber in the UK and certainly the most sophisticated and hi-tech. We are based on an organic farm on the glorious Sussex coast and not to put too fine a point on it – our biltong is regarded as the best in Europe!

The beef

We marinade the beef in the finest herbs and spices, before hanging it to dry for 4-5 days, depending on how you find it irresistible.

Why choose our Biltong

We are passionate about what we do and love to talk about our product. If you’re interested in a healthy, active lifestyle then this is the one for you. We dry 220g of beef for every 100g of Biltong we produce, which makes it an implausible natural source of protein to help build muscle and get well after exercise. Whether you’re following a paleo diet, or are into bodybuilding, cycling, triathlons, swimming, running, or just enjoying the outdoors, then this is the natural and nutritious way to refuel.

Tell us how you use our Biltong

We love to hear from happy customers, so why don’t you let us know how you use our Biltong and we will share it with our community. What about adding it to your trail mix whilst you’re out camping or walking? Or what about adding it to your children’s lunch boxes as a healthy and tasty alternative that they will love – and with low sugar and low fat content you’ll be able to chill out in the knowledge that they’re having a nutritious snack that they will keep coming back for.

THE PERFECT HIGH PROTEIN, GLUTEN FREE SNACK. Ideal for family days out, BBQ’s, picnics, and children’s lunch-boxes.
BILTONG IS AN EXCELLENT SOURCE OF PROTEIN FOR PRE AND POST WORKOUT – build up energy reserves and help fuel the growth of new muscle.
GIVE US A TRY – WE PROMISE THIS IS THE BEST BILTONG YOU’VE EVER TASTED. Winner of two prestigious Great Taste awards, and a member of the Guild of Fine Food, you don’t have to take our word for it.